
I think I found a way to build a bridge to communication in our wildly divided country. It’s novel. It’s kefir.
What is that you say? What the hell is kefir and what does it have to do with politics?
Kefir is essentially a fermented milk product that tastes like a tart tangy greek yogurt. You can buy it in the store, but a far better version of kefir is homemade.
I don’t have the expertise to talk about kefir except as it relates to me and the little 3-month personal experiment I’ve been conducting. I have been making my own kefir daily for six weeks.
Kefir repopulates the stomach with good bacteria. The result is no more upset tummy and I’ve been able to stop my meds. Keith hasn’t taken TUMS since he started drinking 5 oz of Kefir every morning.
I make milk kefir from grains that start the milk fermentation process. Milk grains are living things that look like little cauliflower florettes. When they are healthy they grow and duplicate and can be shared with friends and family.
So what has this to do with communication?
My new friend and campsite neighbor Barbara found we agree on very little. Politics. 5G. Vaccines. So we looked for something we could agree on. Something we could dig in on and share.

It was kefir. We both love it and believe it is a path to good health.
In fact I was thrilled when she said she could use some of my extra kefir grains so that she can start a batch of kefir for herself.
Lesson learned: when trying to bridge a chasm, focus on the areas in common. Not the differences.
To learn more about the science of kefir and its history, here is a paper from Cambridge University Press.
How to make kefir. There are dozens of you tube videos on the subject. Here is a pretty good article from Bon Appetite.
Great lesson to learn. There is always something we have in common.
LikeLike
So true. Thanks for checking out my blog Ellen.
LikeLike
Nice to know and very healthy too 🙂
Thanks for showing interest and for following my blog.
Kind regards,
Rudi
LikeLiked by 1 person
I tried Kefir once and didn’t like it, but maybe I should give another brand a try. I don’t know if the taste changes much depending on the brand. I did discover a Kombucha that I like, though.
LikeLiked by 1 person
My husband likes the flavored Lifeway Kefir. That is what he drinks instead of my home made kind. It would be a good start. I have discovered kombucha too. I have one a day. So much better than soda in all ways.
LikeLiked by 1 person
Thank you! I’ll see if I can find that brand here.
LikeLike
I agree we should find common ground rather than fixate on the negatives maybe politicians should do that…just saying…lol…Thank you for sharing this info on kefir I haven’t made it myself yet but maybe now I will 🙂
LikeLiked by 1 person
Worth trying. See if you like it. You might want to start with the grocery store version and then graduate to home made. That is what I did.
LikeLiked by 1 person
Thank you for the advice 🙂
LikeLike